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What are you eating or drinking?


Elvish

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Sunday dinner at my Dad's....Stuffed peppers (from the garden) topped with freshly grated parmesan cheese...Portabella mushrooms baked in a marinara sauce topped with mozzerella cheese....fresh garden salad with romaine lettuce, cucumbers, tomatoes in a garlic herbed oil dressing....and corn on the cob...fresh from the corner market stand...Delish!

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